The Naked Vine: Wine Advice for the Rest of Us.™

by Dr. Mike Rosenberg

Showing posts with label bar food. Show all posts
Showing posts with label bar food. Show all posts
Thursday, June 27, 2013

Red Roost Tavern -- The Cincinnati Hyatt's new concept

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The Cincinnati Hyatt Regency hotel is in the process of a $20 million makeover. Like many of Hyatt’s other properties, the upscale hotel at ...
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Sunday, June 23, 2013

New Flights from CVG – Vino Volo

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Ever tried to get wine through a TSA checkpoint at the airport? The “three ounces of liquid or less” rule effectively prevents travel...
Thursday, November 05, 2009

Wine and...pub grub?

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Vine reader Lee D. posits this scenario: I joined a group last week at a (sports - of course) bar where multiple screens were showing Blues ...
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The Naked Vine
Sommelier for the Common Man. A wine lover with fifteen bucks of savoir faire and a nose for good wine deals.
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